*We do free pickups and drop offs for groups of 4 persons or more from Moiwa, Annupuri and Niseko Village. Pickups from Hirafu by 8-seater van is available for ¥3,000 each way. (2 vans are available; please call 0136-58-3285 or click here to reserve.)
Luckyfingers is a relaxed and comfortable restaurant/bar whose mission is to serve great Japanese food. To this end, we have been joined by YOSHI Shinohara, former executive chef of MEGU, a Japanese restaurant in TriBeCa, NY.
Chef YOSHI has opened MEGU restaurants in New York, Hong Kong, Dubai and Moscow. Now we are fortunate to have him in Luckyfingers to prepare his signature brand of Japanese cuisine. His simple, yet delicious izakaya fare and beautiful presentation is sure to delight and impress.
Luckyfingers bar serves Kirin draft beer, wines, spirits and Japanese specialty drinks, including sake, shochu, yuzu-shu, and a very nice selection of Japanese whiskies.
Dinner at Luckyfingers
The bar is open for après ski with light snacks and drinks from 4pm. Dinner begins at 6pm. We serve izakaya style, various dishes to be shared among family and friends over drinks. See selections from our dinner menu below. We have two seatings: 18:00 or 18:15, and 20:00, 20:15, 20:30. Walk-ins are welcome, but we recommend making a reservation for dinner. See full 2015/16 dinner menu.
Open Every Day
Aprés Ski; 4:00pm-6:00pm (bar drinks and snacks)
Dinner: 6:00pm-11:00 (last order 9:30)
Luckyfingers is open every day from Dec 12 to Mar 20.
We do not serve lunch at this time.
For reservations, please contact 080 2960 2528 (from abroad: +81 80 2960 2528) or click here.
– Spicy Edamame ¥430
– Smoked Salmon Carpaccio ¥1030
– Fried Tofu with Macha Salt & Wasabi Mayonnaise ¥810
– Beef & Foie Gras Croquettes (2p) ¥970
– Hangar Steak Grilled with Yoichi Japanese Whiskey Sauce ¥2050
– Kirin Ichiban Shibori Draft Beer ¥650
– Great sakes from all over Japan (hot & cold) ¥700〜
– Wines and Cocktails ¥700〜
For tables with children under 10 yrs-old, please reserve a table from 6pm.
Luckyfingers accepts all major credit cards. Cancellations 48 hrs in advance incur no charge. Cancellations within 48 hrs of reservation or no-shows will incur a ¥3500 per person cancellation charge. Reservations of over 8 persons will require a credit card to hold the reservation. There is a 2-hr limit for table for first seatings (18:00, 18:15.) We will confirm the day before for groups of 6 or more persons. We will hold tables for 20 minutes after the reservation time. If you have not arrived or called the restaurant by then, we will consider this a no-show and we may give away your table. Corking charge: ¥4000 per bottle.